Mashed eggplant recipes

Baingan Bharta or Eggplant Bharta is an easy vegan and gluten-free Indian recipe. Fire-roasted and mashed eggplant is stir fried in onions, tomatoes, garlic and spices to make a very flavourful side dish. #eggplant #indianfood #veganrecipes #glutenfree #vegetarian

Have you ever made mashed eggplant, like mashed potatoes? Oh, my! I hadn’t--I don't know if anyone has--but I was watching "Essential Pepin" on the Create channel recently, and his show was devoted to the humble potato. First up: mashed potatoes. I thought, “Really? Who doesn’t know how to make mashed potatoes?” But there was

Try this delicious turkish food recipe Sultan's Delight

Creamy, flavorful and perfect as a dip or spread, this eggplant puree is a tasty way to switch up your hummus game.

The elaborate recipe involves a homemade spice rub, a basting jus, red wine glazed mushrooms, garlic mashed potatoes, and a charred vegetable demi glace.

Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked with spices. It's best served with fresh rotis or parathas. Vegan and gluten-free.

Step by step recipe of Baigan Bharta - Mashed eggplant recipe. How to make bharta recipe. How to grill eggplant without oven. Mashed eggplant cooked with onion, tomatoes and Indian spices.

If you're new to Indian cooking, start with this easy and tasty Baingan Bharta recipe. This post simplifies the process of making the classic roasted eggplant mash, making it doable for everyone. With clear instructions and minimal ingredients, you'll be able to serve up a delicious and authentic Indian dish that's sure to impress.

Baingan bharta is THE eggplant dish that will make you fall in love with eggplant! It's a smoky eggplant mash mixed with a flavorful blend of garlic, ginger, spices, and tomatoes. Choose from the traditional method for the best results—smoking whole eggplants on an open flame—or the sauté method for something a little easier.

Quick & easy. I serve with Tomato Mushroom Gravy which is posted with Baked Eggplant a La Ce Ce under my recipes. This is meatless. I serve with a salad. If you want, you may crush 3 precooked slices bacon to the mixture before forming patties. I also use Provalone cheese in place of cheddar once in awhile.