Matzah recipes

Making matzah fron stratch is super easy and involves pantry ingredients like flour, oil, and water. This is an easy Passover recipe.

How to make matzah at home is super easy, uses pantry ingredients, and tastes bakery fresh! This is a fun Passover recipe that can be made in advance.

In college, the week of Passover always presented a major culinary challenge – how many ways could I eat matzo? It was like the non-treif version of the

These chocolate cracker cookies made with soda crackers, brown sugar, chocolate chips, and slivered almonds are sure to make you popular in any crowd.

Kraig’s Rich Matzah Recipe

Try my Matzo Crackers Recipe with 4 ingredients and 25 minutes of prep—enjoy crunchy, easy, and delicious matzah for Passover or anytime!

Unleavened bread is a flatbread that consists of no rising agents. Known as Matzah within the Jewish community--it represents a symbolic element with great importance. This 3 ingredient recipe is a great way to incorporate a Biblical approach to the Passover holiday.

Crunchy, sweet, cinnamony matza nachos served with a fruity salsa for dipping and scooping.

Matzo (sometimes spelled matza or matzah) is a type of Jewish flatbread that contains no yeast. It’s mostly eaten during Passover when the Jewish faith

'Tis the season for all things matzah, but there's no reason everyone's fave unleavened cracker needs to be boring, as proven by these recipes. For starters, try this tantalizing matzah brei breakfast sandwich.