Olive tapenade appetizers

Tapenade, the classic French olive spread, is so much better when you make it homemade! Mixed Olive Tapenade is quick, easy, and delicious.

This Cheesy Olive Tapenade Crostini appetizer is always a hit. It is absolutely delicious. If you have olive lovers, it is a definite home run. With the tangy and salty olive mix combined with the cheese and garlic flavor many love, these always disappear at a party. * Affiliate links provided for your convenience. Anything you...Read More

Crispy toasted crostini topped with sweetened goats cheese & olive tapenade.

This savory crostini is as delicious as it is easy! Make it to impress at your next party or enjoy as a light, pre-dinner appetizer.

If you like feta, this dip is for you! Tangy feta cheese whipped to perfection and seasoned with a simple combination of fresh garlic and lemon juice. This dip is delicious on its own or topped with homemade olive tapenade!

Olive Tapenade Flatbread is a great use of leftover or extra olives. I use two types of olives and a store bought flatbread...it's really in minutes.

Olive Tapenade made with black and green olives is packed with flavor and perfect for dipping! This easy recipe comes together in minutes. Best tapenade ever!

Puff pastry filled with tapenade and parmesan, then sprinkled with sesame seeds.

This tapenade recipe tastes so fresh and comes together so easily! Serve this French olive spread with crackers, crostini, cheese plates or on sandwiches. Recipe yields 1 1/2 cups tapenade.

This tapenade recipe tastes so fresh and comes together so easily! Serve this French olive spread with crackers, crostini, cheese plates or on sandwiches. Recipe yields 1 1/2 cups tapenade.