Pourable fondant

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Poured Fondant Icing | King Arthur Flour Fondant Icing Recipe, Saturday Baking, Frosting Decorating, Poured Fondant, Cupcake Fondant, Fondant Creations, Lemon Buttercream Frosting, Icing Recipes, Cookie Decoration

This frosting is the traditional coating for baked goods like petits fours. It can be tinted any color you like, and makes a lovely, slightly sheer glaze over a cake or cupcakes. Work with it warm, and simply pour it over whatever you're planning to frost. The excess can be remelted and strained of crumbs to use again; or poured into molds to make candies.

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Cake Petit Fours, Petit Four Recipes, Poured Fondant, Dolci Finger Food, Genoise Cake, Cream Cheese Pound Cake, Little Cakes, Eclairs, Mini Desserts

Then, this weekend I wanted to try my hand at petit fours. You know … adorable, tiny layered cakes filled with fruit or frosting and covered in poured fondant or icing. They can be made from sponge cakes, genoise cakes, or pound cakes. Ding. Ding. Ding. That means more pound cake for me. I decided to go the whole nine yards. Little layers, syrup, marzipan…

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