Razor clam chowder

This clam chowder Recipe is New England style mixed with Pacific Coast style. Made with Pacific Razor Clams, wine, bacon, cream, potatoes, celery, and more! It's among the best razor clam recipes out there!

This delicious Pacific Coast Razor Clam Chowder has fresh clams, fresh herbs, and a lot of butter, all of which come together in this thick and creamy soup.

Pacific razor clams and buttery leeks sub in for the more commonly used Manila clams and onions in this classic chowder with a twist. Fresh thyme, dry vermouth, and a restrained hand with cream keep the chowder light and fresh, with just enough richness for a luxurious texture.

Pacific Northwest Razor Clam Chowder . Rich, hearty and so incredibly flavorful. This is an amazing Clam chowder!!

Chef Heather Earnhardt's super-creamy clam-chowder recipe is one of the best, whether it's made with the Pacific Northwest delicacy known as razor clams or whatever kind you have on hand.

This classic clam chowder recipe uses pantry staples to make a creamy soup full of tender clams that is ready to eat in just 40 minutes!

The best, creamy New England clam chowder recipe with tender potatoes, bacon, and plenty of clams in a rich, creamy broth.

This New England Clam Chowder is the ultimate comfort food with so much flavor thanks to a secret ingredient!

It's beyond time for a fresh and healthy Pacific Razor Clam recipe!Blending some of my Mediterranean roots into the Pacific coast roots we are growing, comes this mouth-watering Razor Clam Ceviche recipe. With lemon, lime, and other fresh ingredients to create a custom healthy Mediterranean spin on our beloved clams.

Warm up with a bowl of creamy Clam Chowder! 🥣✨ Loaded with tender clams, hearty potatoes, and smoky bacon, this classic comfort food is perfect for chilly evenings. ❄️ A restaurant-quality recipe you can make at home! #ClamChowder #SeafoodSoup #ComfortFood