Sourdough bread starter with potato flakes recipe

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A potato flake sourdough starter is a type of fermented sourdough starter that uses potato flakes and sugar to feed the yeast.

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If you are searching for a delicious long fermented biscuit recipe, look no further! Use a potato flake sourdough starter to ferment these biscuits for the best flavor and digestibility. A fluffy and tasty addition to your breakfast plate or along side your week night dinner.

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Hello, someone posted a recipe for sourdough starter and bread made with potato flakes. I'm just curious, can you substitute the potato flakes with real...

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Looking for a tested potato flake starter for sourdough bread that doesn’t require flour? I finally found one that works, and I think past failures are because I didn’t pay attention to the water when adding the yeast; in order to activate the yeast, the water must be between 120°-130°F (Note: I used Fleischmann’s RapidRise yeast.). Since I have […]

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This potato flake starter is my go-to for making sourdough bread. It's taken me years to find a system that works for me.

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Sourdough bread starter with potato flakes recipe and more

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