Spiced pineapple

This spicy grilled pineapple recipe can be served as an easy appetizer or as a refreshing BBQ side dish. Fresh pineapple spears are coated with a curry and chilli spice mix making them a sweet, spicy, juicy delight.

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Fehmz on Instagram: "I swear, this is the best easiest Durban beachfront pineapple spice you will ever have! And it’s ONLY 3 ingredients, I don’t care what anyone else says, trust me you do not need to add any other spice to this 😍😍😍 Pineapple Spice by @fehmz 2/3 cup white granulated sugar 1/3 cup chilli powder 1 level tsp salt Mix. Store in an airtight container. Sprinkle generously on cut pineapples, mangoes, etc. Enjoy! #fehmz #pineapplespice #durbanbeachfront #spicemix #fruitsprinkle

Pineapple Achar/Pickle If you love sweet and spicy pickles like grapes and dates,then you are surely going to love this pickle. It is a sweet and spiced pineapple pickle/preserve. It is a tart,sweet and savory combo that will complement any meal. This is my mother-in law's recipe .Hubby like me is fan of anything made with pineapples. It is delicious and the flavor and taste is irresistible. If you wish to retain the color of pineapples you can use crushed dry red chilly or green chilly…

Grilled Brown Sugar Glazed Pineapple is savory, sweet, and delicious. All you need is a juicy pineapple and a sprinkling of sugar and spice.

In this post, I’ll share everything you need to know about the benefits and side effects of pineapples. This delicious tropical fruit has a ton of health benefits along with side effects as well. It’s definitely wise to learn all about it if it’s on your menu often. #healthandwellness #nutrition

Chili Lime Pineapple are grilled pineapple spears with an Indian spice rub with lime! They are smoky, tangy and super flavorful! They will definitely be a hit at the summer bbq parties!

Pineapple chow is an incredibly easy Trinidadian snack/side with garlic, cilantro and chili. Sweet, salty and spicy it's refreshing and delicious.

Brown Sugar Grilled Pineapple Ingredients: 1 fresh pineapple 1/4 cup brown sugar 1/4 cup honey 1/4 cup fresh lime juice 1/4 cup unsweetened coconut milk (optional for a tropical twist) 1/4 teaspoon ground cinnamon Fresh mint leaves, for garnish Instructions: 1. Prepare the Pineapple: Peel, core, and cut the pineapple into thick slices or wedges. Pat the pineapple slices dry with a paper towel to remove excess moisture. 2. Make the Glaze: In a small bowl, combine the brown sugar, honey…

Pineapple works incredibly well with cinnamon and nutmeg, and the addition of sugar and butter creates a toffee-like base that's delicious with a splash of rum.