Tofu bites air fryer

This air fryer tofu features crispy marinated tofu bites that cook up in under 15 minutes! It's healthy, easy to customize, and guarantees delicious tasting tofu. Watch the video below to see how I make it in my kitchen!

Air Fryer Tofu is hands down the best way to get crispy, flavorful tofu that cooks in just 10 minutes! This tofu tastes good everywhere.

Crispy air fryer tofu is made to perfection every time, with less fat than the traditional method of deep-frying. In less than 20 minutes, you are tossing your air fryer tofu in a homemade honey garlic sauce that is balanced in flavor and totally satisfying.

Crispy delights await with the 15 Best Air Fryer Tofu Recipes! From savory bites to flavorful marinades, explore the versatility of tofu and enjoy irresistible dishes that will satisfy every palate. 🍽️🌱✨ #DishPulse #AirFryerTofuMagic #RecipeInspiration #CrispyDelights #VegetarianCuisine #FoodieFaves #HomeCooking 𝗨𝗻𝗰𝗼𝘃𝗲𝗿 𝗺𝗼𝗿𝗲 𝘀𝗲𝗰𝗿𝗲𝘁𝘀 𝗯𝘆 𝗳𝗼𝗹𝗹𝗼𝘄𝗶𝗻𝗴!

Homemade Air fryer crispy Tofu buffalo bites are quick and easy to make when you cook them under the CrispLid. They are super crispy and they’re totally kid-approved! Serve them at parties, game night, movie night, or snack time along with your favorite dipping sauce. They are irresistible!

Golden brown and crispy tofu made with barely any oil! This breaded air fryer tofu recipe uses panko breadcrumbs to mimic a deep-fried crust. Season with pepper for a delicious snack or use as a plant based protein in rice bowls and salads. (Vegan, Gluten Free option)

These Air Fryer Buffalo Tofu bites are spicy, flavorful, and the perfect easy vegan substitute for chicken wings. Serve them with a side of vegan ranch or blue cheese dressing as a main dish or a party appetizer!

Nutritional Yeast Tofu is crispy, flavorful, and cheesy! These tofu bites are easy to make in the oven or air fryer in 30 minutes.

Light, crispy, crunchy perfection: Air Fryer Tofu with Panko breadcrumbs! A crispy tofu recipe that's easy, healthy, and on the table in 15-minutes. Enjoy as a side dish or light meal with rice and kimchi. Or serve as a snack or appetizer with Korean dipping sauce. One of those easy delicious recipes for when you're craving that deep-fried crunch -- without deep frying.