Tuscan garlic salmon

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Dive into this delicious Baked Salmon with Lemon Butter Cream Sauce! This recipe delivers tender, flaky salmon topped with a rich, creamy lemon butter sauce that enhances the flavors without overpowering them. Perfect for a healthy dinner or special occasion, it's quick to make and packed with omega-3 fatty acids. Ready to impress your family or guests? Save this pin and try it tonight!

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Creamy Tuscan Salmon – healthyGFfamily.com Creamy Tuscan Salmon, Smoked Paprika Chicken, Tuscan Salmon Recipe, Tuscan Salmon, Gluten Free Dinner Easy, Butter Salmon, Mug Cakes, Paprika Chicken, Easy Salmon Recipes

A 30-Minute, naturally gluten-free dinner everyone will rave about! Perfectly seared salmon with a lightened up creamy + flavorful sauce packed with blistered tomatoes, sun-dried tomatoes, onions, spinach and lots of yummy seasonings like garlic, basil and parsley.

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Creamy Tuscan Salmon Recipe

Ingredients

- 4 salmon fillets
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 cup heavy cream
- 1 cup spinach
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish (optional)

Instructions

- Heat olive oil in a large skillet over medium heat. Season salmon fillets with salt and pepper, then add them to the skillet, cooking for about 4-5 minutes on each side until cooked through.
- Remove salmon from the skillet and set aside. In the same skillet, sauté garlic until fragrant, then add cherry tomatoes and cook until softened. Pour in heavy cream and bring to a simmer, then stir in spinach and Parmesan cheese until melted and combined. 

Full Recipe on... Creamy Garlic Tuscan Salmon, Creamy Tuscan Salmon, Season Salmon, Tuscan Salmon Recipe, Tuscan Salmon, Green Chile Enchiladas, Salmon Seasoning, Skillet Cooking, Salmon Recipe

Creamy Tuscan Salmon Recipe Ingredients - 4 salmon fillets - 2 tablespoons olive oil - 3 cloves garlic, minced - 1 cup cherry tomatoes, halved - 1 cup heavy cream - 1 cup spinach - 1/2 cup grated Parmesan cheese - Salt and pepper to taste - Fresh basil for garnish (optional) Instructions - Heat olive oil in a large skillet over medium heat. Season salmon fillets with salt and pepper, then add them to the skillet, cooking for about 4-5 minutes on each side until cooked through. - Remove…

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Honey Lime Garlic Butter Salmon is ready in under 30 minutes! It caramelizes beautifully on the outside while remaining incredibly tender on the inside—this could be your new favorite salmon recipe! It's the simplest and most delicious baked salmon recipe you'll find. Just mix a few ingredients, drizzle over the salmon fillets, and pop them

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