Vegan jackfruit

Satisfying, Saucy, and oh so flavorful. Pair it with rice and broccoli for a complete meal.

This is a vegan twist on the traditional bold and deeply flavorful meat stew from Jalisco, Mexico. This recipe uses jackfruit in place of meat to give it texture while keeping it fully plant based. It can be enjoyed as a stew or as tacos!

These Jackfruit Tacos are filled with meaty and perfectly seasoned shredded jackfruit and topped with an easy avocado sauce.

These jackfruit carnitas are a great vegan and vegetarian dinner idea that’s easy to make and delicious to eat! Packed with a spicy flavor and a citrusy zip, you’re sure to love these vegan carnitas in a variety of ways from taquitos to tacos. Oh, and they’re a great addition to vegan nachos.

This vegan jambalaya is loaded with savory flavor and uses jackfruit for a meaty texture. Try this delicious 30-minute recipe tonight!

An authentic vegan jackfruit rendang: a vegetarian version of the Indonesian beef rendang curry using canned jackfruit vegetable with just 20 minutes of cooking time!

This jackfruit buffalo dip is perfect for your next movie night or party! It's super easy to make, packed with flavor, incredibly creamy, and so comforting!

If you've never tried chicken fried jackfruit, this is the perfect introduction! It's well seasoned and perfectly crispy! A great substitute for chicken!

A vegan take on a classic: Jackfruit Pot Roast

Homemade vegan jackfruit tamales are easier to make than you think with this step-by-step recipe. Includes Instant-Pot & stovetop instructions.