Vegan pralines

Christmas Pralines with Spekulatius (spicy biscuits)

Crunchy and sweet, these easy pecan pralines are just the perfect candy to indulge in this holiday season! Totally gluten-free and vegan too. Make a batch of these sweet treats to enjoy today!

Caramelized almonds and hazelnuts turned into the most delicious paste! Use in desserts, chocolate spread, cookies, and more!

This recipe is brought to you by the gorgeous Zoe from Wild Blend. If you love pistachios then this recipe will quickly become a new favourite. I’m not exaggerating when I say that these Dark Chocolate Pistachio Pralines are absolutely divine—they are hands down better than any store-bought pralines I’ve ever tried. T

Ingredients You want a 1:2 ratio of nuts to medjool dates I used 1 cup of almonds to 2 cups medjool dates 100g 70% chocolate 1 tsp coconut oil (optional) Method Add the nuts to the food processor and blend until it starts to create a nut butter then add the medjool dates Blend

Your favorite nutty candy — sans butter and cream

These Raw No-Cook Pecan Pralines are an easy and healthy recipe made with only 7 clean, real food ingredients. They're the perfect plant-based candy dessert that's naturally sweetened and can be prepared in about 10 minutes!{ Plant-Based | Raw | Vegan | Gluten-Free | Dairy-Free | Soy-Free | Egg-Free | No-Cook | No Refined Sugar | Paleo-Friendly | Medical Medium }

These pralines will take you over the top with sweetness. They are creamy and dissolve upon bite, with a touch of sugary grainy texture to finish them off.

My easy homemade Bounty and Raffaello Coconut Bliss Balls make the perfect healthy Christmas treat or edible present - with no guilt involved whatsoever! It only takes a couple of minutes to whip up this vegan, paleo & sugar-free treat!

Vegan Salted Caramel Brownies are such a decadent dessert! They are sweet, chocolatey and have salted caramel swirled throughout.