Vegan seaweed recipes

Onigirazu also known as a sushi sandwich is a great way to enjoy your sushi on the go. Our version has a vegan filling of katsu tofu and sweet potato.

Vegan Tofish and Chips served with homemade Tartar Sauce | ElephantasticVegan.com #vegan #fish #tofish #tofu #plantbased

A super simple vegan fish pie recipe! Flavoured with nori seaweed, dill, parsley and bay and topped with mustardy mashed potato for a delicious taste of the sea.

This Japanese Cucumber and Seaweed Salad is incredibly easy, light, refreshing, and healthy at the same time. You get that crisp bite from the cucumber and added texture & smooth, chewy bite from the rehydrated wakame/seaweed. I use a mandolin sliced to get thin, even cuts of cucumber. The dressing is made with a delicate balance of rice vinegar, sugar, soy sauce, sesame oil, sesame seeds, and some salt. I find that adding sesame oil adds that distinct sesame fragrance that I didn’t want to…

Seaweed snacks and dried seaweeds can be dangerous due to excessive iodine and heavy metal contamination, particularly with lead and cadmium, as our recent tests revealed. See which seaweed snacks rated best and which could not be approved.

Vegan Fish Sticks are made with easy to find, simple ingredients. Coated with a breadcrumb/seaweed coating, they can be fried or baked.

This concise guide to wakame seaweed (aka sea vegetable) offers tips, ideas for using, and links to plant-based recipes.

This is a great recipe to use each day after you brush your teeth.

This 15 minutes super simple Seaweed Tofu Soup is so tasty and light, so easy to make that you’ll have it on the table in under 15 minutes.

Vegetarian Kimbap is a Korean classic featuring egg, rice, and colorful veggies rolled in seaweed. {Gluten-Free, Vegan-Adaptable}