Vegan spinach puffs

Spinach rolls with tofu are a quick and tasty meal or snack

Looking for a quick and delicious puff pastry recipe? Here's how to make vegan spinach puffs that are full of flavor! Give them a try!

Puff pastry shells are stuffed with spinach, creamy cashew cheese, garlic and dill, and then baked to flaky perfection to make these vegan spinach puffs.

This vegan Spanakopita recipe is quick and easy to make with vegan feta or tofu and pastry puffs and bakes up light and flaky.

Puff pastry shells are stuffed with spinach, creamy cashew cheese, garlic and dill, and then baked to flaky perfection to make these vegan spinach puffs.

These simple Vegan Asparagus and Cheese Puff Pastry Bundles make a perfect quick and easy but delicious appetizer, side dish, or savory brunch recipe!

Filled with a delightful combination of spinach, vegan feta cheese, and oats to help bulk this vegan snack up, these vegan spinach and feta rolls offer a plant-based twist on a beloved appetiser where you can’t just stop at one.

These spinach puffs inspired by the Emperor's New Groove are sure to be a hit! Whether they are your next movie night snack, or simply a healthy side dish,

Spinach Puffs are a delicious and classic party appetizer. Cheesy and savory, they're always a big hit, and so easy to make.

Learn how to make delicious vegan spinach pies (Fatayer Sabanekh) with this easy-to-follow recipe from columnist Waseem Hijazi a.k.a. Plant Based Arab. Stuffed with a tangy and aromatic spinach and onion filling, these soft and pillowy breakfast pies are a popular Middle Eastern food that can be enjoyed by everyone.