Birria

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Authentic Mexican Birria de Res Recipe (Birria Beef)
Authentic Mexican Birria de Res Recipe (Birria Beef)
This contains: Boston Butt Roast turned into Quesa Birria Tacos and Consumme dipping sauce. I teach both beef and pork barbecoa recipes, on my website, to make these tacos.
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Boston Butt Roast Birria Tacos
I combined my smoked Boston Butt Roast recipe with my Birria Tacos. Both recipes are on my website and I teachbyou how to smoke on a Gas grill. And though Birria is usually made with Beef Barbacoa, pulled pork is excellent. However, if you've just got to have your Birria proper, I have recipes for both Pork and Beef Barbacoa as well. I even filmed short video tutorials for every recipe to show you exactly how it's done. Check it out!
Authentic Slow Cooker Birria (Birria de Res)
Savor authentic Mexican cuisine with my easy Slow Cooker Birria de Res. This versatile recipe transforms into delicious quesabirria tacos, served with a savory consomé. Inspired by traditional methods, it's a modern twist on a classic. Enjoy tender, spicy beef in a rich consomé, perfect for dipping. It's a delightful fusion of flavors, ideal for family dinners or special gatherings. Experience Mexico's culinary magic right at home!
Birria Pizza
This birria pizza combines the flavors of Mexican birria with classic pizza, featuring slow-cooked beef, melty cheese, and consomé on a crunchy crust. It’s an easy recipe, perfect for using up birria leftovers!
Quesabirrias
Recipe of the Day: Jacqueline Tris' Quesabirrias 🤤 This dish is based on the famous chile-rich, boldly spiced birria stew credited to the Mexican state of Jalisco. For quesabirrias, a specialty of Tijuana, the tender meat is folded with cheese into corn tortillas and pan-seared until golden for an irresistible treat. Although birria itself is traditionally made with goat, this recipe, like many popular variations, uses beef.