Authentic empanadas

These delicious empanada recipes are sure to inspire. Everything from beef, to chicken, even caramel apple filled empanadas, you are sure to find a recipe you will love.

Want to learn how to make empanada dough? Follow this simple tutorial on preparing and folding this flaky homemade empanada dough recipe!

Continue reading to find out how to make authentic Mexican fried empanadas which is a popular street food throughout Mexico.

Dessert empanadas, also known as sweet empanadas or empanaditas dulces, are a delectable variation of the traditional savory empanadas. They are easy to make and will satisfy even the most discerning sweet tooth.

Molotes, or Oaxacan Masa Empanadas, are freezer-friendly and are a perfect make-ahead kind of meal for those busy days when you need something quick and easy for lunch or dinner. This molotes recipe starts with tender handheld corn pastry pockets filled with spicy, smoky shredded chicken. You can also use any meats, veggies, or cheeses you prefer to fill them. Make some this week for dinner and freeze some for another day!

These crispy, cheesy, 30-minute easy beef empanadas are so simple to make with refrigerated pie crust and a savory beef and cheese filling. Serve these simple homemade empanadas with sour cream or guacamole!

Argentinian beef empanadas are amazing. This recipe is the classic Argentinian empanada recipe. So good and a definite must try!

My empanada dough recipe is easy to make using simple ingredients, and perfect to use for sweet or savory empanadas of all kinds.

School is finally out and I find myself in the kitchen more and more these days. Long hours of cooking, baking, dinner making, and filling in order after