Beef pot pie with stew meat

This beef pot pie is the perfect hearty winter meal, packed with tender cubes of beef, and veggies and topped with a flaky pie crust!

This recipe does take a few hours to finish, but it's not hands-on the entire time. The filling is pre-baked to ensure the chuck roast pieces are super tender. A nice option here is to just cook half the beef in a skillet until browned and juicy. Then add it in with the rest of the beef before putting into dish and oven-baking.

We have kicked up traditional homemade Pot Pie and added Steak Bites (beef), giving this classic dish a… dare I say elegant?… twist! Steak Bites come together really quickly and add amazing texture and flavor to this Beef Pot Pie recipe!

Beef pot pie is pure comfort food. The filling is melt-in-your-mouth tender, and it's topped with buttery and flaky layers of puff pastry. This is the perfect Sunday dinner!

This Cottage Beef Pot Pie with Potatoes and Parsnips is an easy one-pan meal with hearty, rich flavors and virtually no cleanup. With lean ground beef, carrots, peas, parsnips, potatoes, in a beef stock and stout beer sauce, all topped off with a light and crispy puff pastry crust… this savory pie is comfort food at its best! #thanksgiving #healthyrecipes #thanksgivingrecipes #recipes #pumpkinrecipes #healthy

Tender peas, sweet carrots, and savory bits in a creamy, rich beef gravy baked inside a buttery crust create an amazing ground beef pot pie.

Delicious beef stew meat, potatoes, and carrots in a rich broth baked with a crispy puff pastry top.

This homemade Beef Pot Pie recipe features tender beef and vegetables in a beefy tomato gravy, plus a buttery, flaky pie crust baked on top!

This beef pot pie features a hearty, slow-simmered beef stew filling topped with a flaky puff pastry crust, making for an extra cozy meal!

Check out this beef stew pot pie for some fall time comfort food! Flaky puff pastry, red wine and beef broth. Perfect for those crisp autumn nights!