Biscuit cups breakfast

These breakfast cups are a breeze to make and will help breakfast get on the table on those busy mornings! Only 5 ingredients to make these!

It’s all about ease this week as we roll into the first of the major holidays for the season. So, in the midst of my dishwashing being repaired in my very tiny kitchen, I managed to piece together these Breakfast Biscuit Cups because… tummies still need to be fed despite holidays and last minute repair work. Look guys, I’m just really hoping that I have a working dishwasher come Thanksgiving, or we all might just be using paper plates again this year. Yes, again. So! That tells you…

An easy, on-the-go breakfast that doubles as a legit brunch offering made with just three ingredients seems too good to be true, but these cheesy sausage biscuit cups made in a muffin pan prove it’s possible!

Make breakfast a breeze with these savory bacon and egg biscuit cups.

Sausage Gravy Biscuit Cups are a fun, portable way to eat Sausage Gravy and Biscuits. Only 6 ingredients and about 30 minutes of time are needed for this delicious southern breakfast.

Sausage Gravy Biscuit Cups are our new favorite breakfast! Flaky biscuit cups loaded with perfect sausage gravy!

Simple sausage and egg breakfast muffins that combine the traditional breakfast flavors in a flaky biscuit crust. Easy to make and delicious!

My family LOVES breakfast recipes with pillsbury biscuits! They are so cheap and easy to make, you just can't go wrong. The flaky soft insides are delicious. You probably already have all the ingredients in

Bacon, Egg, and Cheese Biscuit Cups are easy to make and you only need only 5 ingredients. They are baked in a muffin tin, and can be frozen!

These little biscuit cups are packed full of homemade southern sausage gravy and then baked until golden brown! Sausage and Gravy Biscuit Cups are perfect for breakfast or brunch!