Cashew crema

Whip up this velvety Cilantro Lime Cashew Cream in minutes. This cashew crema is your non-dairy, gluten-free BFF for tacos and pasta.

This easy vegan cashew cream is a delicious dairy-free substitute for sour cream! If you prefer a texture closer to heavy cream, add water, 1 tablespoon at a time, to reach your desired consistency.

This Cashew Cream Cheese is a versatile and delicious alternative to traditional dairy-based spreads. Made with simple ingredients like cashews, garlic, and lemon, this spread is both nutritious and flavourful.

This vegan cashew crema sauce made with soaked cashew nuts has a wonderfully spicy and tangy taste that goes well with any Mexican dish!

OMG its SO good! Add it to your favorite taco bowl, salad, or burrito—it has a simple, cheesy flavor and a perfectly creamy consistency! It’s so delicious and easy to make. hope you love it!In a blender or food processor, add:-2/3 cup raw cashews (unsalted)-1/2 cup water-about 1-2 tbsp fresh lime juice-onion powder -salt to tasteblend until smooth, (add more cashews to thicken/ add more water to make less thick! ) and then it’s ready to enjoy!

CHIPOTLE CASHEW CREMA | dolly and oatmeal

Dairy-free cashew lime crema, perfect for tacos or cooling off any spicy dish.

Cashew cream is an amazing dairy-free all-purpose cream sauce. It's perfect for adding to grain bowls and salads, used as a pasta sauce or a sandwich spread, or stirred into soups, curries, and pasta sauces. This post includes 4 delicious flavor variations!

Easy to make cashew cream sauce recipe that's amazing on everything from tacos, vegan bowls, soups & decadent desserts. Oil-free, dairy-free!

This creamy cashew sauce doesn't contain a lick of dairy cream, but you won't miss it one bit. Pour it all over my Next Level Enchiladas for a real treat! I recommend using a high-speed blender, such as a Vitamix, for the smoothest sauce. This sauce is adapted from my Cilantro-Avocado Cream Sauce.