Cast iron apple crisp recipe

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This Skillet Apple Crisp is a simple, healthy fall dessert made with fresh apples, maple syrup, and warm spices. Topped with a crunchy oat mixture, it's baked in a cast iron skillet and served warm with vanilla ice cream. Perfect for cozy fall evenings!

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Welcome to Thinking Out Loud Thursday! I'm still thinking about how delicious our dessert was last weekend so I thought I'd share the recipe with you today. Let's make cast iron skillet apple crisp! Recently I've seen so many people posting pictures of their families apple picking. It's that time of year and even though we are probably not going to make it out to the fields to pick our own apples, I still had a craving for their flavor. So last weekend I pulled out our cast iron skillet and…

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Skillet Apple Cobbler is a Southern Classic made in a cast iron skillet. This homemade apple dessert is a Fall Favorite that everybody loves. We chose to offer this recipe as a “solution” to an earlier video we attempted that was a FAIL in our opinion.

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Recipe: Skillet Apple Crisp | Kitchn Skillet Apple Crisp, Best Apple Crisp, Fruit Pies, Delish Desserts, Skillet Recipes, Apple Dessert, Fruit Crisp, Gratin Dish, Cast Iron Skillet Recipes

Was there ever a dessert more tailor-made for a skillet than a rustic, streusel-topped fruit crisp? Sure, you can assemble it in a gratin dish or your favorite Pyrex casserole, but I stand behind the idea that serving this oh-so-American autumn apple dessert in a cast iron skillet is the presentation it deserves — nay, warrants. If we’re talking semantics, the presence of oats sets this dessert firmly in crisp territory, but I’m not standing on ceremony here.

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