Chickpea pasta vegan

Learn how to cook chickpea pasta perfectly every time! And how to make 6 healthy vegan pasta recipes using pasta made from chickpeas.

Made with leftover pasta, tender mushroom, peas, and mixed in a creamy dairy-free sauce. Whip this easy meal up in 30 minutes or less.

A twist on the traditional Hungarian dish, this vegan chickpea paprikash recipe has a creamy coconut based sauce with sweet paprika and tomato paste. Served over pasta, it's quick, easy and so comforting.

Easy vegan chickpea sauce makes a delicious pasta dinner in 30 minutes with simple ingredients, no added oil or nuts for a healthy, low-fat blended sauce.

This recipe for Chickpea Pasta with Garlic and Herbs is quick and easy to make, budget-friendly, kid-friendly, and vegan.

This Creamy Vegan Pasta recipe is a game-changer! It’s rich and comforting, yet entirely plant-based. An easy and delightful dish to impress your guests!

This chickpea in tomato sauce recipe is rich, hearty, and packed with flavors! An easy one-pan recipe that only calls for 7 ingredients and is ready in 30 minutes. Serve it on pasta, with baked potatoes, or on toast!

This easy roasted chickpea pasta with spinach is a light dish that's loaded with garlic, herbs and lemon flavours. It also has just the right amount of crunchiness, thanks to the roasted chickpeas that make this creamy vegetarian pasta a real treat.

This chickpea flour pasta contains just two ingredients; dairy-free, vegan, high-fiber, gluten-free, and can be dried and frozen for months!

Creamy, flavorful, and incredibly delicious, this chickpea pasta sauce is the perfect quick and easy weeknight dinner! It is simple to prepare and is ready in 30 minutes. This incredible sauce is nutritious and satisfying to have.