Chimichurri lamb chops

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I found some nice lamb loin chops the other day, and I decided to try another bit of regional swapping. I love taking a technique or recipe from one part of the planet, and mixing it up with a completely different part of the planet. I think the foodie word "fusion" leans a little bit to

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Ingredients 2-3 lamb chops per person Salt and cracked black pepper Chimichurri 1 cup cilantro, finely chopped 1 small garlic clove, grated  1 tablespoon capers, roughly chopped 1/2 cup extra virgin olive oil  1 tablespoon red wine vinegar  1/2 lemon, juiced Salt and pepper to taste Directions Take the lamb out of the Feed A Crowd, Garlic Clove, Wine Vinegar, The Lamb, Lamb Chops, Feeding A Crowd, Red Wine Vinegar, Virgin Olive Oil, Cookbook Recipes

Ingredients 2-3 lamb chops per person Salt and cracked black pepper Chimichurri 1 cup cilantro, finely chopped 1 small garlic clove, grated 1 tablespoon capers, roughly chopped 1/2 cup extra virgin olive oil 1 tablespoon red wine vinegar 1/2 lemon, juiced Salt and pepper to taste Directions Take the lamb out of the

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