Collard greens breakfast

Batch cooking is where it is at, case in point this Collard Hash! This dish was inspired by our Instant Pot Jammy Collard Greens recipe. Make a big batch of greens on the weekend and you'll be set for easy, delicious meals all week long!

Today I am bringing you a “buddha bowl” style breakfast hash that will satisfy your tastebuds and your body. WHY INCORPORATE GREENS INTO YOUR BREAKFAST? Nutritionists believe starting your day with nutrient-dense foods can boost your mood and may even increase your daily productivity. Adding sautéed greens like spinach, collard greens, and kale into your […]

We know and love cornmeal as the foundation for soft, buttery cornbread, but don’t let that be the only way you use it. This is one versatile pantry staple that’s capable of quite a lot. From breakfast to dinner to dessert, here are five ways to cook and bake with cornmeal. Want to up your pancake game next weekend? Sure you do! Add-ins are always great (I mean, who can turn down those fresh blueberries?), but it’s time to go bigger.

Grits and Greens Casserole is loaded with creamy, buttery grits, collard greens and crumbled bacon. It's the ultimate Southern comfort food.

This breakfast skillet features delicious sausage-esque spices on nutty chickpeas, mellow garlic, and tender collard greens, for an ultra nutritious and yummy start to your day!

This easy bacon and cheese strata is loaded with white cheddar and tender collard greens. It’s a quick and easy recipe that’s a perfect Thanksgiving side dish.

Lightly sautéed greens are wonderfully seasoned with scallions, garlic & olives then topped with perfectly cooked eggs. Vegetarian, low carb.

With a simple sauce, crispy bits of leftover ham, and a pile of good-for-you greens, these sauteed collard greens are paleo, gluten free, and low carb.

This Perfect Grits and Greens Breakfast Bowl is inspired by a brunch I had at The Corner Kitchen in Ashville, NC years ago! Eggs, Grits, collard greens topped with bacon bits and tomatoes are served with a biscuit for the perfect southern breakfast!