Dairy free pumpkin banana muffins

Pumpkin banana muffins combine the best of both worlds - pumpkin and banana bread! These moist and fluffy muffins are super easy to make in less than 30 minutes and are naturally gluten free and dairy-free.

These super-moist Pumpkin Banana Muffins are easy to make in less than 30 minutes for a delicious Fall breakfast. Vegan, Egg-Free, Dairy-Free.

An easy recipe for gluten-free Pumpkin Banana Oatmeal Muffins. Great for breakfast or a snack, these fluffy muffins are both healthy & yummy.

Fluffy and healthy, these Pumpkin Banana Muffins are lightly sweetened and veggie-filled. Easily made gluten-free & dairy-free too.

These paleo banana pumpkin muffins have the perfect moist tender texture and lots of pumpkin spice! They’re gluten free, dairy free.

Moist and fluffy with a tender crumb, these Vegan Pumpkin Muffins come together in just 45 minutes with pumpkin puree & pumpkin spice.

Try this gluten-free pumpkin banana bread, a moist and flavorful fall treat made with ripe bananas and pumpkin puree. Perfect for breakfast, snack, or Thanksgiving dessert!

This 21 Day Fix Healthy Pumpkin Oatmeal Banana Bread is dairy, gluten, refined sugar free, oil free, and yet full of good for you fiber.

Moist and soft muffins with pumpkin and banana flavors make the perfect breakfast and dessert for the Fall! So easy and yummy!