Easy vegan dumplings

These are the best homemade vegan dumplings you'll ever eat! Simple, satisfying, and loaded with fresh veggies, these are the perfect family dinner!

If you love vegan dumplings, potstickers or gyozas then you’ll love this recipe! They are filled with tasty cabbage and meaty oyster mushrooms. These make an easy appetizer that is also freezer-friendly.

This Vegan Dumpling Soup brings together tender dumplings, hearty veggies, and flavorful broth for a meal that's both delicious and satisfying.

Cozy, creamy, and delicious, this Vegan Chicken and Dumplings is the perfect easy to make comfort food. Ready in just 30 minutes!

Filled with a savory tofu and vegetable filling, these tofu dumplings are a crowd-pleaser! They are juicy, savory, and taste much better than the frozen ones.

Chicken and Dumplings are the epitome of comfort food and made with vegan chicken, veggies, hearty is creamy, amazing with the right amount seasonings. This Chicken and Dumplings recipe has homemade dumplings in it that are really easy to make. From the first sip you know it is a keeper that everyone can't get enough of.

This vegan chicken and dumplings recipe is the ultimate comfort meal. Pillowy dumplings surrounded by veggies and chick'n in a creamy broth.

This Vegan Chicken and Dumplings recipe is made in one pot with a comforting vegan “chicken” soup and homemade drop dumplings.

These vegan vegetable dumpling, Jiao Zi 饺子 have a chewy QQ texture that are filled with vegetables and served with spicy vinegary sauce.

Veg momos are a type of delicious Tibetan dumplings. These vegan dumplings are very popular in many Asian countries like India and Nepal.