Eggplant in oven recipe

Learn how to cook using the easiest method! My simple roasted eggplant recipe comes out perfectly caramelized and tender every time.

These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer.

This is a recipe for how to make roasted eggplant so they're plump and juicy inside and gorgeously caramelised on the ouside, rather than a soggy mush.

Eggplant Parmesan stacks are a delightful twist on the classic Italian dish. This recipe features oven baked eggplant slices layered with marinara sauce, melty cheese, and a sprinkle of Parmesan, creating flavorful and satisfying low-carb eggplant stacks. They're perfect for those nights when you crave the comforting taste of eggplant Parmesan but want to keep things light.

This post may contain affiliate links learn more If you’re looking for a quick, healthy, and delicious way to prepare eggplants without deep frying, you’ve come to the right ... Read more

Easy oven roasted eggplant slices are a great addition to any meal. Folow my step by step recipe for the perfect baked eggplant every time.

This Crispy Baked Eggplant Parmesan is healthy, easy and delicious. A different way of slicing the eggplant allows it to stay super crispy even though it is baked in the oven.

For the best-ever eggplant, you don't need to fry. This homemade oven-baked recipe yields crispy results.

Sheet pan garlic roasted eggplant is a nice and satisfying oven roasted meal that you can easily whip up quickly…

Learn how to make the best eggplant parmesan! This tried and true classic version can either be fried or baked depending on your preference.