Female foodie italian cheesecake

A new spin on a classic dessert, our Creamy Italian Cheesecake is a combination of cream cheese, and ricotta cheese. A simple recipe that

Often exclaimed as "the best cheesecake I've ever eaten", this no-bake Italian cheesecake is light, “not too heavy”, and absolutely delicious.

Cooking Italians - Explore the world of authentic Italian desserts with this traditional Italian Ricotta Cheesecake recipe. It's perfect for both new cooks and seasoned

When it comes to desserts, Italian ricotta cheesecake holds a special place in my heart. Unlike its dense New York cousin, this Italian classic is lighter, fluffier, and boasts a delicate texture that melts in your mouth. Originating from the heart of Italy, this cheesecake is a testament to the […]

Cooking Italians - This creamy, mouthwatering cheesecake combines a buttery cookie crust with a soft cream cheese filling, finished with tangy sour cream and fresh berries.

Ricotta Cheesecake is inspired by Italian cheesecake with a more light and airy texture. It's the perfect easy and elegant dessert.

Cooking Italians - This extraordinary dessert combines the velvety creaminess of cheesecake with the crunchiness and unmistakable taste of Sicilian cannoli. The base is made

Easy to make homemade from scratch Italian Cheesecake using a springform pan.

🍋🍊 Italian Ricotta Cheesecake ✨ This is a classic Italian #dessert #recipe and it's soooo tasty! 🥧❤️ Traditional Italian cheesecakes are a bit different from their American counterparts—made with fresh ricotta, eggs, sugar and ingredients like shaved chocolate, orange and lemon zest and even candied orange or citron! It's kind of like a cannoli flavored cheesecake :) I hope you enjoy this recipe (filmed in Italy) which is an ideal holiday dessert—Buon appetito! 🍫🍋 Recipe + Video…

Southern recipes, decorating, Southern and New England living