French pork tenderloin recipes

Fig Glazed Pork Tenderloin is the perfect combination of sweet and savory. Combine fig preserves, dijon mustard and balsamic vinegar for a delicious pork tenderloin or ham glaze

Pork tenderloin is a highly underrated cut of meat! Possibly due to incorrect cooking techniques, it has a bad reputation for being tough, dry and flavourless! Our French Pork Tenderloin will convince you that this lean pork recipe is not only easy to prepare, but is extremely delicious when done right! Marinated in tangy Dijon mustard mixture, pan-seared and roasted to perfection, this pork recipe will impress even the picky eaters!

Seriously AMAZING stuffed pork loin with French Onion!

Easy French Onion Pork Chops with caramelized onions and melted Gruyère. Perfect for a quick, comforting dinner that everyone will love!

Perfect for a weeknight meal, this French onion smothered pork chops recipe is all made in one pan, and in about 30 - 40 minutes!

This succulent stuffed pork tenderloin is so easy to make, you’ll add it to your regular rotation. Autumn And Pork: The Perfect Combo Since childhood, I’ve associated pork with fall. It’s probably because there’s great sales on pork during this season. Maybe it has to do with it being apple season here in New York...Read More »

French pork tenderloin recipe with brie cheese and orange juice.

French Onion Pork Cutlets are slices of pork tenderloin, smothered in a luscious sauce made with onions, then topped with melted Gruyère cheese. So good!

This Dijon Pork Tenderloin recipe is a savory, mouthwatering, simple dinner to make. It will make two thin pork tenderloins or one larger tenderloins and is ready in about 40 minutes to enjoy. Save this recipe to Pinterest now so you can make it!

This Pork Tenderloin Marinade is quick and easy to make, and it adds so much delicious flavor. This is a great recipe to use for summer grilling, but it works just as well in the oven or on the stove! | #marinade #porkrecipes #tenderloin #dinner