Ginger muffins recipe

This easy recipe for Bakery Style Gingerbread Muffins is filled with the comforting spices of cinnamon, ginger, and cloves! Grab a muffin, and cozy up with your favorite warm drink! Over the years, gingerbread has

Moist gingerbread muffins are light and fluffy ginger molasses muffins that are a perfect for Christmas morning breakfast.

Gingerbread Whole Wheat Muffins, perfect healthy muffin recipe for fall and holiday baking, breakfast, brunch,snacks, or dessert!

A baked good for the true ginger fanatic, these muffins pack some serious spice thanks to the addition of grated fresh ginger, ground ginger and minced crystallized ginger. Molasses, a key ingredient in traditional gingerbread, gives the muffins a beautiful golden hue and helps keep them moist for days — if they last that long. (Any variety of molasses will work here, but there may be some color variation depending on the brand used.) For larger, bakery-style muffins, use a jumbo muffin pan…

Bakery style gingerbread muffins are delicious, full of molasses, and spices. A gorgeous muffin top and tastes just like gingerbread.

Banana Ginger Muffins, a soft, warmly spiced muffin with walnuts or pecans that become morning addictive. Easy and healthy and perfect!

These Pumpkin Gingerbread Muffins are rich, soft and packed full of flavour. Perfect for the Holiday season, enjoy them for breakfast, a snack or just to treat yourself.

These gingerbread muffins make such a tasty and festive breakfast! Loaded with molasses and spices, they're bursting with holiday flavor!

Prepare for rave reviews of "the best Christmas muffin" once you bake these bakery-style gingerbread muffins! Coated with a sweet vanilla glaze, they taste just like gingerbread cookies.

Preheat the oven to 350 degrees F. Spray/butter muffin tins. Combine sugar, flour, soda, salt, and spices in a bowl. In a separate bowl mix the egg, molasses, milk, and...