How to trim monstera plant

Monstera deliciosa is instantly recognizable for its beautiful, holey leaves and vibrant green color. Since it's a vining plant, it can put on a lot of growth—up to ! If your plant monstera deliciosa is starting to take over your space,...

While some houseplants simply add a boost of greenery to your place, others are inherently stylish in their own right and serve a decorative purpose, equally as important as any Eames chair or pendant lamp. One of those ultra pretty plants that’ll instantly enliven any space (and is very easy to care for!) is the monstera deliciosa plant—aka the Swiss cheese plant or split-leaf philodendron.

Monstera Deliciosa is a joy to care for, propagate and grow as a houseplant indoors. They are easy care, they grow fast and the new leaves are such an exciting event with their unfurling.

What are aerial roots for? If you want to learn the purpose of Monstera aerial roots and how to manage them, along with other tips click here

Cut yellow leaves off monstera using sharp and clean secateurs. Wear gloves and long sleeves to protect your skin and trim off the leaf ½ an inch from the base of the stem. Cut the leaf at a 45 degree angle to make it less likely that water will sit on the cut.

Are you looking for information on how to repot monstera plants correctly? Check here to learn in-depth about the best method of repotting monster plants.

Here are 11 of the most common problems that your Monstera deliciosa may be experiencing. Your problem (and solution) is found in this post!

Does your Monstera deliciosa have one one stem? Is it normal for your Monstera to have only one stem or vine? Perhaps you’ve seen a bushy Monstera deliciosa plant and you’re wondering how on Earth do you get yours to look like that? In this post, I’ll explain the answers to all these questions.