Korean seafood pancake

Savory pancakes are a big part of Korean home cooking. The recipe here is buchujeon, which is made with garlic chives. It's delicious and simple to make!

If you are craving a delicious and savory treat, the Korean Seafood and Green Onion Pancake, known as Haemul Pajeon, is a must-try. #Korean Seafood pancake recipe #Korean Seafood pancake sauce #Korean Seafood pancake easy #korean food seafood pancake #keto korean seafood pancake #korean seafood scallion pancake #korean scallion pancake #korean scallion pancake recipe #easy korean scallion pancake #vegetable pajeon (korean scallion pancakes with vegetables)

Crispy, savory Korean Seafood Pancake dipped in a sweet and tangy sauce makes the perfect weeknight dinner. The best part of this recipe? You can customize this with any topping you like! Are you feeling spicy? Add in the chili! Want something meaty? Add in bacon! Vegetarian alternative? Try using only kimchi! You are the master of your Korean Pancake!

These Korean fish pancakes are made with thinly sliced cod fillets that are breaded in egg and pan-fried. Super easy and packed with protein!

An epic Korean street food, perfect for a snack or dinner. Get these golden and crispy fried Haemul Pajeon (aka Korean Seafood Pancakes) on the table in just 20 minutes!

Recreate the authentic Korean seafood pancake in your kitchen with all the savory flavors, a soft interior, and a crispy outside that you will surely love!

Pajeon is a simple dish that works well as a snack or a quick meal. Our easy Korean scallion pancakes recipe makes it easy to make at home.

Learn how to make "Haemul Pajeon" (Korean seafood and green onion pancakes). It is a perfect crowd pleaser with any Korean meal and it is so easy to make!

Unlike the common, everyday Korean Pajeon (Green Onion Pancake) which is made by just mixing everything together – batter, seafood, vegetables and all – Dongrae/Dongnae Haemul Pajeon is made in several steps or layers which is more work but definitely worth the effort.