Meals that go with brussel sprouts

This easy and tasty Fall-inspired dinner features roasted vegetables (Butternut Squash and Brussels Sprouts) and sausage (you can use smoked, cajun, andouille, or any other favorite sausage). Only 3 main ingredients in this simple yet

Not sure What to Eat with Brussel Sprouts? Below we list all of our favorite dishes that pair perfectly with Brussel sprouts, including juicy steak, tender chicken, stuffed peppers, buttery fish, and more.

Wondering what to serve with brussels sprouts and bacon? These 20 recipes pair perfectly with the complex flavors of roasted brussel sprouts with bacon and balsamic.

These hot honey brussels sprouts blend the sweet and spicy kick of hot honey with the tangy taste of feta cheese, creating a dish that is the best brussels sprouts recipe around. If you're searching for the best way to make brussel sprouts, this combination of flavors makes for a truly unique and delicious side dish. The honey and feta brussel sprouts are not just tasty but also nourishing and healthy!

Garlic Butter Steak with Brussels Sprouts and Butternut Squash is a delicious dinner packed with fiber (veggies) and protein (thinly sliced flank steak). This vibrant and colorful Autumn recipe will bring comfort food to your

Sticky chicken made quicker than any take-out meal...and is so much healthier too!

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.

This easy-to-make Roasted Fall Vegetables recipe is a delicious blend of savory butternut squash, Brussels sprouts and shallot with bursts of cranberry sweetness in every bite. Maple walnuts add texture and crunch, while optional creamy goat cheese brings a hint of tanginess.

Elevate your vegetable game with these Amazing Parmesan Sprouts with Bacon. Tender Brussels sprouts, perfectly coated in egg and Parmesan, are roasted until golden and crispy. Topped with smoky, crispy bacon and fresh parsley, this dish offers a delightful crunch and rich flavor. Perfect as a side or a unique appetizer, these sprouts will impress everyone at the table!

Creamy, delicious, crispy and flavorful street corn Brussels sprouts!