Orange custard

This easy to follow orange curd recipe works with any orange (even blood oranges), and makes a delicious treat. Use orange curd as a filling for cakes, spread for scones, in a tart, or topping for fresh fruit.

Rich and creamy, lightly sweetened orange vanilla custard, flavored with orange zest and finished with a little butter and vanilla powder.

This fresh orange posset is simply made in less than 20 minutes of active time with only 3 ingredients—and no eggs!

This creamy custard with a splash of sunshiny citrus flavor can brighten any gray day. It's a light, lovely dessert! —Sue Friend, Lynden, Washington

Dream of flawless flan? The Orange Flan Recipe nails creamy texture in 45 minutes—no curdling. Master the citrus dessert hack today!

This easy orange curd is deliciously citrusy, creamy, and sweet. You only need 4 ingredients and it comes together in 10 minutes!

This Spanish Orange Custard - Flan de Naranja Recipe is made with just 3 simple ingredients. Super easy to make and makes for the perfect holiday dessert.

Orange Posset in the Peel recipe: Posset is a light, creamy, custard-like dessert traditionally made from double cream and citrus. It’s smooth texture relies on the acid from lemons or other citrus fruits to help thicken the cream to create a delicious, fast, and low-cost dessert that is as elegant as it is easy.

This Orange Custard is a cold, creamy vintage custard recipe that is full of orange flavor and smooth like a thick homemade pudding!

This easy Orange Curd recipe is made with 4 ingredients and will be ready in less than 30 minutes. Perfect over breakfast or with dessert!

Orange Bars are exactly like lemon bars, but made with oranges instead. A shortbread crust is topped with a sweet orange custard. Easy and delicious!

Quick and super easy Costa Rican Orange Pudding Recipe with no artificial ingredients! I love the bright orange color and ...the smell of this pudding is so wonderful! There is no better recipe to finish this day

Orange Custard Squares - an old fashioned favourite cookie bar made with a rich orange custard filling between 2 layers of shortbread crumble.

We like custard, and we also like orange. This recipe from Better Homes and Gardens Old Fashioned Home Baking 1990 gives us a delicious way to enjoy both. It makes a quick, simple dessert that was very creamy and tasty. We like it best with almost all heavy cream! Very luxurious. Orange Custard Cups 4 Large Eggs 2 Cups Half and Half -- or whole milk or heavy cream and milk 1/2 Cup Sugar 1/2 Teaspoon Orange Extract -- or 2 tbsp. orange liqueur (divided) 1/8 Teaspoon Salt Topping 1/2 Cup Heavy…

This easy and creamy orange posset recipe with brûlée topping is a refreshing citrus dessert that is always a crowd pleaser. And it looks as good as it tastes.

This orange curd is so easy to make and is absolutely delicious! It has a rich, silky texture that's perfectly balanced with a bright citrus flavor.

This traditional English dessert is decadently creamy, yet lifted by the subtle citrus flavour of the oranges. All you need is three ingredients!

[portfolio_slideshow navpos=top]Though constantly pressed for time, we want to bring something homemade to the table to indulge our family and still have time to rest! One of the biggest challenges…

“The tangy, fragrant oranges work wonderfully with this deliciously creamy dessert. The addition of cardamom adds a slight hint of spice, which compliments the bitterness of the orange. This recipe uses the whole orange – juice and rind. You could use regular OR Seville oranges in this dish. Remember you can freeze the leftover oranges to use in marmalade!” - guest ODDBOX chef Storm @whatstormeats

A tasty variation on the classic, this Coconut Flan (flan de coco) combines a creamy coconut custard with an orange-rum caramel crown.