Oven baked mashed potatoes

Baked Mashed Potatoes are buttery, cheesy, and crispy on the outside. Topped with chives and served warm, this is one side dish that will totally change your hosting game. Creamy baked mashed potatoes are easy to make and loved by the whole family. Serve it as a side dish during the holidays or on busy weeknights.

These Cheesy Baked Mashed Potatoes are the ultimate comfort food—creamy, cheesy, and topped with a golden crust that’s downright irresistible. Whether you’re making them fresh or prepping ahead, this recipe is sure to be the star of your table!

Treat yourself to the ultimate comfort dish with these Irresistibly Creamy Baked Mashed Potatoes! This recipe delivers smooth, flavorful potatoes with a crispy, cheese-topped crust that’s simply heavenly.

Loaded Mashed Potato Casserole is the perfect side dish. These irresistibly creamy baked mashed potatoes are loaded with cheese and topped with crispy bacon.

Make-ahead mashed potatoes for stress-free cooking! Boil potatoes, mash with garlic butter, cream cheese, milk, salt, and pepper. Refrigerate until needed, then bake for a creamy, flavorful side dish.

Twice Baked Mashed Potatoes tastes just like the classic steakhouse twice baked potatoes, except these are so much easier to make. They are so creamy, cheesy, fluffy, and packed with bold flavor! The perfect side dish to make any time of year!

These baked mashed potatoes are loaded with tasty things. You can make them ahead and then pop them in the oven on a busy weeknight.

This thick and buttery sour cream and chive mashed potatoes recipe is the perfect side for all your holiday dinners.

These creamy baked mashed potatoes are loaded with two kinds of cheese and are make-ahead-friendly.

Cheesy Mashed Potatoes are fluffy, creamy and loaded with 3 kinds of cheese. So versatile, you can serve right away or make ahead and freeze.