Pasta with buratta

Discover Pinterest’s best ideas and inspiration for Pasta with buratta. Get inspired and try out new things.
143 people searched this
·
Last updated 1d
When I recently reviewed Turci Pasta, the College Park Italian restaurant, I noted that one of my favorite things wasn’t the freshly made pastas it’s known for — though they were exceptional — but rather an appetizer: bruschetta with prosciutto and burrata. The owners, Vinicius Turci and his wife, Nathalia Kalil, graciously shared the recipe with me. Burrata is <a href="https://www.yourcommunitypaper.com/articles/local-flavor-whet-your-appetite-with-prosciutto-and-burrata-bruschetta-from-turci Burrata Meals, Prosciutto Aesthetic, Pasta With Burrata Cheese, Appetizer Bruschetta, Prosciutto Burrata, Burrata Bruschetta, Burrata Pasta, Burrata Recipe, Italian Food Restaurant

When I recently reviewed Turci Pasta, the College Park Italian restaurant, I noted that one of my favorite things wasnu2019t the freshly made pastas itu2019s known for u2014 though they were exceptional u2014 but rather an appetizer: bruschetta with prosciutto and burrata. The owners, Vinicius Turci and his wife, Nathalia Kalil, graciously shared the recipe with me. Burrata is <a…

414
Burrata Prosciutto Pasta, Pasta Dishes With Burrata, Pasta Inspo Aesthetic, Pesto And Burrata Pasta, Pasta Recipes With Burrata, Pasta Recipes Burrata, Pasta With Buratta, Buratta Pasta Recipe, Rustic Pasta Recipes

This quick and easy Creamy Basil Garlic Pasta with Crispy Prosciutto and Burrata is that bowl of homemade pasta that tastes and sounds fancy like you ate it at a 5 start restaurant. This simple summery pasta is made in 30 minutes, doesn’t require many ingredients and is a great way to use up that ba

16.4k
Mafaldine alla Vodka with Burrata & Basil Summer Pasta Recipes, Vodka Pasta, Pasta Types, Cherry Tomato Pasta, Alla Vodka, Quick Vegetarian Meals, Basil Oil, Roasted Cherry Tomatoes, Parmigiano Reggiano

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb. Mafaldine • 2 tbsp. extra virgin olive oil • 1/2 shallot, finely chopped • 4 garlic cloves, minced • 6 oz. tomato paste • 1/2 tsp. salt • 1/4 cup vodka • 3/4 cup heavy cream • 1/4 cup Parmigiano Reggiano, finely grated • 8 oz. burrata • 4 sprigs fresh basil, torn • Basil oil to finish Directions:1. Bring a large pot of water to a boil. Meanwhile, heat the olive oil in a large sauté pan over low heat…

105

Related interests

Pasta with buratta and more

Explore related boards