Pizzelle cannoli

Sooo…. I think it’s time to be a wee bit different. I love a good sugar cookies, and those addictive thumbprint PB things that everyone makes around this time of year? Oy my waistline.…

Cream Filled Pizzelles (trubochki): creamy, elegant and beautifully shaped waffle-like pastry filled with the best condensed milk filling. | olgainthekitchen.com

Classic Pizzelle Cookies

Looking to master the art of making perfect Pizzelles? Dust off your Pizzelle iron and explore this simple recipe at thefreshcooky.com for delightful waffle cookies.

Looking for an easy way to make cannoli? These no bake cannoli cones are so simple to prepare and the flavor is incredible. You'll love them.

An authentic Italian Cannoli filling / dip recipe I brought from Sicily!

These Homemade Cream Filled Russian Pizzelles are delicious and can be made up to a week ahead of time. Also known as Trubochki, this dessert consists of crispy rolled wafer shells filled with sweet cream! This recipe makes 68 rolled pizzelles and it’s more than enough for a party or holiday gathering.

Make Cannoli Shells using very simple ingredients and without a deep fryer so that you can enjoy this authentic Italian treat at home!

Traditional Italian pizzelle cookie shaped into a cannoli and filled with amazing fluffy cream – holiday season at its best! I must tell you this dessert is a crowd pleaser. Once these cuties enter the room on a platter, everyone just can’t help, but wish it was time for dessert. You can’t go wrong with these.... Continue reading »

Pizzelle Cannoli are a great alternative to traditional cannoli, and there's no frying involved! A crispy pizzelle shell is filled with creamy, sweetened ricotta.