Puerto rican breakfast recipes

Maizena is a silky, vanilla-and-cinnamon-scented Puerto Rican breakfast pudding that's budget-friendly and comes together in minutes.

Sorullitos de Maiz - Puerto Rican corn fritters with cheese. Crispy on the outside, soft and buttery inside! Use cheddar, gouda or American!

Nothing keeps me going in the mornings than a delicious Puerto Rican breakfast and Café Bustelo. Learn how to make Puerto Rican Oatmeal when you click here!

Today we're making an authentic 30 minute Puerto Rican dessert called Quesitos that are made with puff pastry and cream cheese.

Join us on a flavorful adventure through the heart of Puerto Rican cuisine. This vibrant culinary scene is a harmonious blend of tropical flavors and cultural

An easy receta (recipe) for sweet, tender Mexican and Puerto Rican bread pudding made with white bread, brown sugar, raisins, cinnamon and allspice. Budin de pan is scrumptious for dessert or as a breakfast treat!

These Gluten Free Pancakes are perfect for a Caribbean style breakfast. Moist and sweet enough on their own, they don't even really need syrup, but are just as delicious with just fruit and coffee or tea. They also make a great afternoon snack for tea time.

Empanada dough is an easy six-ingredient recipe that produces a flaky pastry perfect for pastelillos, empanadillas, or empanadas.

Flaky-on-the-outside and creamy-on-the-inside quesitos from Puerto Rico. These are one of the easiest desserts that you can make using puff pastry. Just 5 ingredients + 20 minutes!