Puff pastry with figs

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These Whipped Mascarpone, Fig Jam, and Prosciutto Puff Pastry Bites are the perfect appetizer for Fall. A delicious sweet and savory flavor combo with that flaky buttery crunch and creamy, cheesy goodness – makes for an irresistible bite!

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Vesela Asenova| Recipe Creator on Instagram: "Fig, Goat Cheese and Thyme Puff Pasties are the greatest sweet and savory treat for any occasion! It’s such an elegant way to enjoy the short fig season! 
Ingredients: 
14 oz puff pastry sheet @dufou thawed according to package instructions 
1 tbs flour, for dusting 
10 oz figs 
2 tbs sugar 
Thyme 
2 tbs coarse sugar, to sprinkle 
Powder sugar, to sprinkle 
Honey, optional 🍯 

Cheese filling:
5 oz goat cheese, at room temperature 
2 tbs honey 
1 tsp vanilla bean paste/extract 

Egg wash: 
1 egg, beaten 
1 tsp water 

Method: 

1. Wash and slice fig and macerate them with sugar, set aside; 
2. Mix goat cheese with vanilla and sugar; set aside 
3. Roll your puff pastry on a floured surface and cut into 6 squares (about 14 inch); fold each square Fig Goat Cheese, Fig Season, Vanilla Bean Paste, Powder Sugar, Puff Pastry Sheets, Pastry Sheets, Egg Wash, Bean Paste, Sweet And Savory

Vesela Asenova| Recipe Creator on Instagram: "Fig, Goat Cheese and Thyme Puff Pasties are the greatest sweet and savory treat for any occasion! It’s such an elegant way to enjoy the short fig season! Ingredients: 14 oz puff pastry sheet @dufou thawed according to package instructions 1 tbs flour, for dusting 10 oz figs 2 tbs sugar Thyme 2 tbs coarse sugar, to sprinkle Powder sugar, to sprinkle Honey, optional 🍯 Cheese filling: 5 oz goat cheese, at room temperature 2 tbs honey 1…

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