Rosemary potato wedges

Rosemary Air Fryer Potato Wedges

Check out Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon recipe and more from Sur La Table!

The recipe outlines the steps to make oven-roasted rosemary garlic potato wedges. It involves cutting golden potatoes into wedges, soaking them in water to remove starch, then seasoning with oil, salt, pepper, garlic powder, smoked paprika, and dried rosemary. The wedges are baked in the oven at 400 degrees Fahrenheit for 40-60 minutes, with a midway toss for even cooking, until they reach desired crispness. Finally, they are allowed to rest briefly before serving, with adjustments to…

Lovely lemon and rosemary potato wedges. Fresh and easy side dish to have with your favourite meals. Prepare in 10 minutes, bake and enjoy!

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Homemade french fries are so incredibly easy to make, and they are healthier and much more budget-friendly! This steak fries recipe tastes like something you would get at your favorite steakhouse, but these are a fraction of the price. #Easy #OvenFries #BudgetFriendly

Delicious garlic and herb potato wedges, crispy and golden—just like Grandma used to make. Perfect for family dinners or casual gatherings!

Crispy Garlic Baked Potato Wedges are soft pillows on the inside, and crunchy on the outside with a good kick of garlic and parmesan cheese!

You'll love these easy and delicious baked potato wedges. They are seasoned perfectly and roasted until golden brown and crispy on the outside. They are perfect as appetizers or a side dish.

These Tone's® Rosemary Garlic Roasted Potato Wedges are a great accompaniment to any meal (especially steak or fish). They're baked rather than fried, and Tone's® Rosemary Garlic Seasoning gives them SO much flavor. No more boring baked potatoes at the dinner table!