Scottish baked goods

Empire Biscuits are a Scottish classic! They may not have been invented here but they are a favourite and have stood the test of time, appearing in bakeries and supermarkets across the country. Now you can use this easy Empire Biscuit recipe to make your own!

Authentic millionaire's shortbread, or caramel shortbread is a classic Scottish treat, and this recipe gives perfect results every time!

Serve this super easy, delicious Scottish dessert made with cream, oats, raspberries, whisky and honey at your next Burns Night supper! The cream in Scotland, known as double cream, is richer in taste and texture than close, but not the same heavy cream available in the U.S. due to it’s higher fat content. We’ve added a touch of Mascarpone to our whipped cream to bump up the richness and make it closer tasting to the Scottish original. For this recipe only Scotch whisky will do! We recommend…

A Scottish bakery classic pastry.

Earl Grey Blackberry Scones with Lemon Glaze

If the delightful Ecclefechan Tart was in a guidebook, it would be in listed as a must-visit Scottish hidden gem. But, unfortunately, these delicious tarts have remained under the radar for many outside of Scotland. An Ecclefechan tart is a simple mixture of sugar, nuts, currants and butter. This tasty filling is surrounded by a sweet, short pastry casing. The filling can be almost runny when served warm, but this stiffens slightly as they cool. So it should always have a little wobble to…

These few dozen Scottish recipes are not only delicious, they are as authentic as they can get.

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Empire Biscuits are a Scottish classic! They may not have been invented here but they are a favourite and have stood the test of time, appearing in bakeries and supermarkets across the country. Now you can use this easy Empire Biscuit recipe to make your own!

Scottish Bannocks (aka Scottish Oatcakes) are easy to make using common pantry staples. Make them traditionally or include sourdough starter discard. Serve these Highland oatcakes with sweet or savory toppings for breakfast or as a snack!