Sourcream chicken enchiladas green chili

Learn how to make easy sour cream chicken enchiladas with a green chile sauce. Perfect comfort food for a weeknight dinner!

These Creamy Chicken & Green Chili Enchiladas are a simple and delicious dinner idea. And they can be on your table in under 1 hour!

Green Chili Chicken Enchilada Casserole is a quick & easy dish for Mexican night! Make it your own with your favorite toppings for a cheesy, flavorful meal!

Creamy Chicken Enchiladas with sour cream are simple and tasty! With 10 minutes prep, these are a weeknight staple.

These creamy Green Chile Chicken Enchiladas are the perfect weeknight dinner. They are a perfect mix of green chile sauce, chicken, and gooey cheeses that everyone loves to eat! #numstheword #greenchilechickenenchiladas #greenchilechickenenchiladacasserole #creamygreenchilechickenenchiladas #greenchilechickenenchiladarecipe #creamygreenchilichickenenchiladas #chickenenchiladaswithgreekyogurt #creamygreenenchiladas #greenchilichickenenchiladas #creamygreenchileenchiladas #greenenchiladarecipe

Green Chile Chicken Enchilada Casserole combines tender shredded chicken, a homemade creamy green chile sauce, and melted cheese in a deliciously easy, family-friendly dish.

Green Chile & Pepper Jack Cheese Chicken Enchiladas combine tender shredded chicken, spicy Pepper Jack cheese, and green chiles wrapped in tortillas and baked in green enchilada sauce. This easy, flavorful dish is perfect for family dinners or gatherings!

White Chicken Enchiladas - Tortillas with chicken & cheese and topped with a white sauce made with flour, butter, chicken broth, sour cream, green chiles.

These Green Enchiladas are creamy, cheesy & full of flavor! Stuffed with chicken, cream cheese, shredded cheese, and fire roasted green chiles!The green enchilada sauce is made using a batch of homemade tomatillo Salsa Verde (or store-bought), that's been cooked in just a bit of oil and broth. So easy!

Pioneer Woman Green Chile Chicken Enchilada Casserole recipe features chicken, corn tortillas, green chile enchilada sauce, Monterey Jack cheese, and reduced-fat sour cream. It takes 105 minutes to prepare and serves 6 people.