Steamed quinoa

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Basic Steamed Quinoa Recipe Vegetarian Quinoa, Cooking Pumpkin, Side Dishes Recipes, Nyt Cooking, Wellness Recipes, Cooking Basics, Favorite Side Dish, Quinoa Recipes, Amaranth

Many recipes for quinoa instruct you to cook it like rice, in 2 parts water for 1 part grain. This works, but I find the grains are fluffier if I cook them in 3 parts water and drain the excess water once the quinoa is tender. The tiny seeds swell to about 4 times their original size, so 1 cup uncooked quinoa yields about 4 cups, enough for 6 to 8 servings.

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Turnip Vegan, Perfect Quinoa, Fall Recipes Healthy, Veg Dishes, Healthy Instant Pot Recipes, Vegan Meal Plans, Quinoa Recipes, Vegan Foods, Vegan Recipes Healthy

Here is how to make the perfect quinoa every time. ✅Are you tired of your quinoa sticking to the pan or coming out to dry? Try this easy hack Ingredients:1 1/2 cups organic quinoa1 tsp of chives1 tsp...

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1809 - Perfect Quinoa Healthy Grains Recipes, Perfect Quinoa, Quinoa Recipes Healthy, Avocado Quinoa, Cooking Light Recipes, Vegetarian Quinoa, Heart Healthy Diet, Protein Nutrition, Quinoa Healthy

Rinsing removes this gluten-free pseudo-grain's natural coating, called saponin, which can make it taste bitter. (Quinoa is technically a seed.) Although most boxed quinoa is prerinsed, it doesn't hurt to give it an extra rinse at home. Allowing the quinoa to steam helps it absorb any remaining traces of liquid and plump up.

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