Upside down pound cake

Fresh summer peaches turn sticky and sweet when baked in the bottom of a Bundt pan with butter and brown sugar. After you place the peach slices in the ridges of the pan, gently spoon the cake batter over the fruit, then smooth the top with an offset spatula.

This Pecan Upside Down Cake is made from a sweet, caramelized pecan pie filling layer on top of a moist, dense and wonderfully buttery vanilla cake later. This pecan topped bundt cake is like a delicious cross between cake and pecan pie.

This Pecan Upside Down Cake is a classic dessert that never goes out of style. With its moist, buttery cake and gooey caramelized pecan topping, it’s the perfect dessert for any occasion.

Oh my goodness! I just did a pineapple upside down cake for a client using the attached recipe. It came out perfect(last photo). The half cake is a mini...

This upside down banana coffee cake is the kind of thing you might bake to bring to potluck brunch or a book club gathering. It’s dense, flavorful, not overly sweet, and just plain delicious. Sort of the perfect cake alongside a cup of coffee, so if you choose to eat this for breakfast I will…

Hennessy pineapple upside-down poundcake sounds like a handful. It sounds super moist and sweet.

This delicious pecan upside down bundt cake makes an easy and perfect dessert for holiday gatherings, potlucks, or any occasion when you need a simple yet impressive treat.

"I made this recipe in a Bundt Cake and it came out great!! ALL of the stuff I put at the bottom stayed at the bottom, it was a big hit at the work...

Indulge in the richness of "Pecan Upside Down Cake," featuring golden syrup, brown sugar, and vanilla-infused caramelized pecans under a fluffy vanilla cake layer. Quick and easy, this dessert combines the decadence of pie and cake in one delightful dish.