Vegan nut roast recipe

Carrot and Cashew Nut Roast - A savoury roast perfect for vegan Christmas dinner. Shaped as a Christmas tree this cashew nut roast is a vegan showstopper!

This easy Nut Roast is a delicious and hearty vegetarian or vegan main for the holidays! The lentil and nut loaf is a meat-free meatloaf.

This nut roast recipe is a great meat-free alternative for your holiday get togethers. Vegan and gluten-free. This roast is savoury and satiating, made with wholesome ingredients. Nobody will miss the meat!

Nut Roast (vegan & gluten-free) is packed full of healthy ingredients including red lentils, nuts, seeds, sundried tomatoes, apricots & more.

We’ve updated the meat-free classic with layers of root veg mash. Serve as a centrepiece with your favourite veg for a Sunday roast or even at Christmas. Get the Sainsbury's magazine recipe

This vegan roast recipe is perfect for special occasions, a Sunday roast or anytime for a hearty plant-based meal perfect for feeding a crowd.

This vegan nut roast is the perfect vegan main dish for special occasions! Made with a mix of veggies, mushrooms, nuts and seeds.

This nut roast recipe is a deliciously savoury dairy - free, egg-free and vegan Christmas centrepiece. It's an easy make-ahead Christmas roast, freezes well and is delicious warm with all your Christmas side dishes or cold the next day with pickles. Serve with gravy and apple or cranberry sauce!

This Nut Roast recipe is packed with a deliciously sweet and savory blend of nuts, veggies, lentils, dried fruit and fresh herbs. Serve with cranberry sauce and/or gravy and enjoy! (Please see notes above for possible ingredient modifications too.)

A flavourful and savoury vegan nut roast made with pecans, almonds and pistachios, as well as lots of vegetables! Ready in around an hour, it's perfect for a vegan Christmas or Thanksgiving. Gluten-free, super easy to make.