Vegetable pot stickers

These Easy Vegetable Potstickers are filled with a veggie mixture of cabbage, carrots, onion and mushrooms. Make a batch of these Asian dumplings and enjoy with a dipping sauce or freeze for later!

These homemade potstickers are easier than you might think and taste better than your favorite restaurant! The filling is customizable and the potstickers freeze beautifully, for instant lunches or dinners.

These vegan potstickers are a delicious plant-based twist on the classic Chinese dumpling. My version incorporates a touch of creamy peanut butter mixed with sesame oil and soy sauce to coat the veggies inside the potsticker. The result is a super unique flavor bomb that you'll love!

Yummy veggie packed potstickers! Are they not the cutest, most imperfect little dumplings you have ever seen?

Easy Chicken Potstickers are perfect for snacking or as an appetizer! 🍗🥟 Try this simple recipe today.

These are the best homemade vegan dumplings you'll ever eat! Simple, satisfying, and loaded with fresh veggies, these are the perfect family dinner!

Potsticker stir fry is a quick, delicious dish with the savory flavors of potstickers with colorful vegetables cooked in a flavorful sauce.

These vegan potstickers are fun to make and even more fun to eat! Bursting with veggies, crispy on the bottom, soft and sticky on top!

Relatively easy to make, and actually somewhat fun. Plus these are a million times better than anything from the freezer section...and healthier too!

These quick & easy beef pot stickers (gyoza) are sure to be a hit! They're pan fried, then steamed in a delicious sesame soy sauce.