Warm german potato salad

This German potato salad is loaded with tons of bacon and has the best homemade sweet and tangy dressing that has no mayo. It's a classic!

Ina Garten German Potato Salad is made with Yukon Gold potatoes, crispy bacon, sautéed onions, white vinegar, sugar, salt, pepper, and fresh parsley. This traditional German Potato Salad recipe creates a savory side dish that takes about 30 minutes to prepare and can serve up to 4 people.

Boil unpeeled potatoes until tender. Do not overcook. When cool enough to handle, peel and slice. Set aside. Fry bacon until crisp. Remove bacon from pan and drain on paper...

Tangy, tender, and loaded with onion & bacon vinaigrette, this old fashioned Warm German Potato Salad is a fantastically easy addition to any summer meal!

German potato salad is a different take on potato salad. This recipe is made with tender potatoes, crispy bacon, and a sweet and tangy vinegar sauce. This delicious potato salad is so easy to make and great for a quick lunch, dinner, or side. Try this easy recipe today!

German Potato Salad 🛒 Ingredients: 2 lbs (900 g) small red potatoes, quartered 6 slices bacon, diced 1 small onion, finely chopped 1/4 cup apple cider...

The only way to make it!...tastes just like Grandma's! Can be made ahead and kept warm in the crockpot....so yummy:)

This German potato salad is full of flavor with its warm bacon dressing. It is a great side dish for so many different kinds of meals. You can serve it hot or at room temperature. It is such a flavorful way to eat your potatoes.

Savor the rich flavors of German Potato Salad, a classic dish that elevates any meal. Dive into its authentic tangy and hearty taste!

An authentic version of Southern (Swabian) German potato salad. Waxy potatoes are marinated in beef broth, onion, and vinegar, then tossed with oil and served warm.