Yeast dough desserts

Baked Donuts are incredibly soft, airy and melt-in-you-mouth good. The easiest jelly-filled baked donut recipe! Homemade doughnuts always disappear fast.

Soft and light French beignets that taste just like New Orleans. Easy homemade beignet recipe with a choux pastry dough and powdered sugar!

Perfect yeast doughnuts are easy to make at home with the right recipe. You now have it in your hand: THE best recipe for yeast doughnuts!

My French Crullers taste super light and delicate, not hefty or oily like you might experience with regular donuts — perfect for the weekend!

The best pastry dough recipe. This easy to make danish dough can be used to make any of your favorite danish pastries. Easy to follow step by step photos.

The best sweet dough recipe to make many different types of yeast based pastries, desserts and sweet breads.

This fried dough recipe is so easy to make and tastes like it's straight from the fair! The fried dough is super crispy and crunchy on the outside, while being light and airy on the inside.

Sweet Cheese Buns are like Russian Cheesecake Buns! Called Vatrushka in Russian these round pastries are similar to a Danish Pastry!

These soft, pillowy bites of yeasted dough are as delicious as they look. Oh, for those of you who are not acquainted with Beignet, it is usually made with yeast, bread flour, evaporated milk, deep fried and dusted with a generous coating of icing sugar. Think of it as the cousin of churros. This no-machine needed dough can be easily mixed together by a wooden spoon or hand and instead of deep frying them, I popped them into a preheated oven of 180°C/350°F and baked them to golden brown…

Sweet Bread is a soft, lightly sweetened enriched bread loaf that can be eaten as-is, with butter, made into french toast, or as a french toast casserole.