Bone in pork chop sheet pan dinner

You only need a handful of ingredients to make this delicious oven baked bone-in pork chops with potatoes. It’s flavorful, easy, and comes together on a single sheet pan! You’ll love how juicy the tender bone-in pork chops are and how irresistibly crispy the potatoes get. Made with kitchen staples, this oven baked bone-in pork chops recipe is a flavorful sheet pan meal that is one of my favorite things to make on a busy weeknight. It comes together so quickly and easily!

These Sheet Pan Bone-In Pork Chops make for an easy weeknight dinner that tastes like it came from an fancy restaurant! - Dishing Out Clean #sheetpandinner #weeknightdinner #porkchops #porkrecipes #dinnerideas #easyweeknightdinner #christmasdinnerideas #christmasmaindish #christmasfood #christmasmenu #backtoschoolrecipes #backtoschool #dinnerrecipes

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These Oven-Baked Pork Chops are made with simple pantry ingredients for a perfect weeknight dinner the whole family will love. For best results, purchase pork chops that are at least 1-1½ inches thick and allow your chops to rest at room temperature for 30 minutes before cooking. Pork chops should be cooked to an internal temperature of 145ºF (please use a digital meat thermometer), and let them rest for 5 minutes before serving with side dishes like mashed potatoes.