Broccoli cheddar tots

A fun way to serve veggies to little ones!

Baked Cheddar Broccoli Tots are a breeze to make, a huge hit with kids and full of flavor that'll help cut down on the carbs and fat of regular tater tots!

Broccoli Cheddar Tots are a delicious and nutritious snack made from finely chopped broccoli mixed with plenty of cheese and baked until crispy perfection! They are the perfect healthier alternative to traditional tater tots, and a hit to both kids and adults alike!

These gluten free Broccoli Tots are easy, delicious, and a veggie-loaded version of the classic tot so many of us grew up on. The combo of broccoli with cheese is the perfect flavor combination. You and your family are going to love these!

My Broccoli Cheddar Bites are crispy, cheesy, and gooey. Classic combination of broccoli and cheese, breaded, and fried crisp. Perfect for game day or a get together with friends.

Broccoli-Cheese Tater Tots Ingredients: 2 cups broccoli florets 1 small shallot, minced 2/3 cup shredded cheddar cheese 1/2 cup panko bread crumbs...

Introducing a delicious twist on the classic tater tot! Say hello to my Broccoli Cheddar Tots—they’re crispy-crunchy on the outside and soft and cheesy on the inside.

These baked broccoli tots are super easy to make with low carb ingredients. Enjoy homemade broccoli tots that are crispy and soft on the inside.

Ingredients: 1 ½ cups finely chopped broccoli, cooked 1 cup shredded cheddar cheese ½ cup panko bread crumbs ¼ cup grated Parmesan cheese 2 large eggs, beaten 2 tablespoons all-purpose flour 1 clove garlic, minced Salt and pepper to taste ½ teaspoon paprika 1 tablespoon olive oil (for brushing or frying)