Butter dump biscuits

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Butter Swim Biscuits are soft biscuits with crispy edges! They taste divine and are super easy to make using ingredients you have on hand!

Get ready to indulge in the ultimate comfort food with this butter swim biscuits recipe. Perfect for breakfast, brunch, or any time of day!

Cinnamon Sugar Butter Swim Biscuits are buttermilk biscuits baked in melted butter, brown sugar, and cinnamon and topped with more cinnamon and sugar. They are baked to golden brown with a fluffy interior and slightly crispy exterior. Just wait until you bite into one of these biscuits (I love the caramelized bottom crust, especially)!

Butter swim biscuits are rich, butter-soaked buttermilk biscuits. These easy biscuits are a beginner recipe and take just minutes to make!

[pinterest-image image="http://eyyfn4gkkuv.exactdn.com/wp-content/uploads/2024/03/15.jpg"]IntroductionButter biscuits are

Butter Swim Biscuits are buttermilk biscuits that are baked drenched in butter for a biscuit that has a crispy crust with a soft and fluffy inside.

Butter Swim Cinnamon Biscuits a fluffy buttermilk biscuit recipe. The dough is cooked in baking pan in butter until crisp edges.

These butter swim biscuits are ready in 30 minutes. No rolling pin, or biscuit cutter is needed. These biscuits are made with melted butter.

Butter Swim Biscuits are buttermilk biscuits baked in a pool of melted butter. Crispy buttery exterior and light and fluffy interior.