Cajun dutch oven recipes

Chicken etouffee is an allergy-friendly twist on the classic. Chicken and andouille are smothered in a spice forward broth, served over rice.

We’ve rounded up our 23 best Dutch oven recipes, all of which are pretty easy, and super delicious. Here are 23—yeah, that’s 2-3 easy Dutch Oven recipe ideas for how to use your favorite cast-iron …

This Dutch Oven Jambalaya cooks perfectly every time. The perfect level of moistness in the rice, delicious seasoning and filling quantities of meat makes this great southern comfort food. One pot meals are always welcomed in our home, Cajun recipes for sure.

This one pot chicken and dirty rice is a dish washing hater's dream! The chicken is cooked on top of the rice for the most flavorful dish ever!

Whether you call it Chicken and Gravy, Stewed Chicken and Rice, or Smothered Chicken (we got a different answer from every native Louisianan we asked) this dish is straight from the heart of Cajun country... Imagine tender, juicy chicken pieces seasoned and browned to perfection with a medley of Cajun spices, all smothered in a […]

Creole Chicken is a flavorful dish hailing from Louisiana, combining influences from French, Spanish, African, and Caribbean cuisines. This dish is a harmonious blend of spices, fresh vegetables, and tender chicken, resulting in a hearty and delicious meal. Below is a detailed recipe to make Creole Chicken, including tips to perfect the dish.

Make this delicious one-pot dutch oven roast chicken for a simple weekend dinner. Pat dry whole chicken with a paper towel. Melt butter and stir in salt, pepper, and cajun seasonings.

Cajun Tradition...pork, chicken and andouille sausage cooked with the Trinity and wonderful Cajun seasoning and spices as uncooked rice slowly absorbed all that Cajun goodness.

Big pot cooking is my heart. There’s just something special about a big ole pot of deliciousness simmering on the stove filling the house with the most wonderful smells. Last year, I bought a huge 12-quart cast iron Dutch oven, and I love filling it up to feed my Friday friends. That pot will make so much I don’t have to worry about running out of food at Friday Night Porch Party. I threw together this red gravy combination a few weeks ago and everyone raved. I wanted to make something in t